This ice water hack recipe is a refreshing and simple wellness ritual that supports weight loss, boosts digestion, and increases hydration—all with just a few powerful natural ingredients.
1 glass (12–16 oz) cold filtered water
1 cup ice
½ lemon or lime, squeezed
Pinch of pink Himalayan salt (optional)
1 tsp chia seeds (optional)
1/8 tsp baking soda (optional)
1. Fill a tall glass with cold filtered water and a full cup of ice.
2. Squeeze half a lemon or lime into the water.
3. Add pink salt, chia seeds, or baking soda, if using.
4. Stir well to combine and let sit for 2–3 minutes.
5. Sip slowly on an empty stomach each morning.
You can prepare flavored ice cubes using lemon juice, ginger juice, or cucumber water and freeze them ahead for convenience.
Avoid using more than 1/8 tsp of baking soda. Limit to 2x weekly if included.