Description
A refreshing detox green juice with kale, cucumber, and ginger to energize and support natural cleansing.
Ingredients
2 cups fresh organic kale leaves
1 cup cucumber slices
1 inch piece of fresh ginger
1 splash cold water optional
1 squeeze lemon juice optional
Instructions
1. Thoroughly wash all ingredients
2. Strip tough stems from kale keeping tender leaves
3. Chop cucumbers and peel the ginger
4. Juice kale cucumber and ginger using a juicer
5. Add a splash of cold water or lemon for texture and flavor
6. Serve immediately for best freshness and nutrients
Notes
Avoid overloading the juicer to maximize nutrient extraction
Do not store juice long to preserve freshness
Rinse juicer immediately after use
Use fresh organic ingredients for best results
Use small amount of ginger to avoid overpowering flavor
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: No cook
- Cuisine: International
Nutrition
- Serving Size: 1 glass
- Calories: 70
- Fat: 0.5g
- Carbohydrates: 15g
- Protein: 3g
Keywords: detox green juice, kale juice, cucumber juice